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Electrolux Chefs' Secrets

Electrolux Chefs' Secrets offers visitors the unique opportunity to pick up hints, tips and techniques from a Michelin star chef, by taking part in a hands on cookery session participants can pick up kitchen secrets as well as learning the benefits of induction and steam cooking. 

Learn new cooking techniques and enjoy a rare chance to use the latest kitchen technology as Electrolux lets you to get up close and personal with culinary legends in a series of interactive cooking demonstrations.

Please note, on Thursday and Friday places are booked on a first come first served basis.
On Saturday and Sunday, bookings will be taken from 11am for the first 2 demos, then again at 2pm for the later demos. 


17:30 - 18:00 - Colin McGurran

19:00 - 19:30 - Colin McGurran

20:30 - 21:00 - Colin McGurran


11:30 - 12:00 - Rakesh Nair

13:00 - 13:30 - Vivek Singh

14:30 - 15:00 - Geoff Redfearn

15:30 - 16:00 - Tom Kitchin 

17:30 - 18:00 -  Atul Kochhar

19:00 - 19:30 - Tom Kitchin

20:30 - 21:00 - Atul Kochhar


11:30 - 12:00 - Tom Kitchin

13:00 - 13:30 - Tom Kitchin

14:30 - 15:00 - Simon Hulstone

16:00 - 16:30 - Simon Hulstone 

17:30 - 18:00 - Simon Hulstone


11:30 - 12:00 - Nigel Haworth

13:00 - 13:30 - Nigel Haworth

14:30 - 15:00 - Nigel Haworth

16:00 - 16:30 - Nigel Haworth

*Please note that the organiser reserves the right to change the above timetable, and that these timetables are subject to change. All theatres are subject to capacity and seating is available on a first come first served basis 

Electrolux Chefs' Secrets will be compered by John Quilter 

  John Quilter is a chef, presenter and digital broadcaster bringing inspiring people together around food.  JQ has been described as a maverick, contemporary down to earth, Englishmen.  With a back ground as an award winning restaurateur and chef.  Influenced by the many facets of the urban street scene he has created FOOD BUSKER.  An online series on Jamie Oliver's YouTube channel FoodTube that gives unparalleled access to the trailblazers of the music, street food scene and cross over venues.  

So far he’s soothed Neneh Cherry’s sore throat with a peach, rushed on stage with a cup of Oolong tea for Kanye West, made a black pudding scotch egg for Robert Plant.  Oh and asked Jessie J to give his commi chef a hug.